Making Wendy’s Tomato Relish We thought it was time to share some interesting insights into the making of Wendy’s Tomato relish. There are quite a few steps in the process that leads to the ever popular Tomato Relish. For those who are hoping to learn what...
Recipe for Beetroot Relish We have received many requests for a recipe for Beetroot Relish. Here is Wendy’s preferred Beetroot Relish recipe. Keep in mind that it does not reach full flavour until about 4 weeks after making.If you want the relish for a special...
Timing and Stirring Secrets of Jam Making Jam making involves a lot of stirring. Timing the addition of ingredients, managing temperatures and sticking are very important. I was just making some jam this morning and thought of these important tips for all jam making....
Recipe for Pineapple Jam We have included this recipe for pineapple jam for you to try. When pineapples are plentiful and cheap, like now, that is the perfect time to make homemade pineapple jam. Pineapple jam is rarely stocked in supermarkets, so making your own...
Recipe for Peach and Passionfruit Jam Here is a recipe for peach and passionfruit jam. You might like to give it a go. Ingredients: 1 kg of cling stone peaches (eg golden queens) peeled, seeded, and chopped finely ½ cup of lemon juice 440g white sugar approx. ( 2-3...
Picking Blackberries for Making Jam If you are planning some Blackberry Jam Making, there are some things to consider before going out and picking blackberries. Don’t listen to your parents when they tell you how much fun they had picking blackberries when they were...
This is my official page for my homemade jam. You can also link to my website through this. www.whic
For all my regulars, I will be away on holidays for 2 months. My last markets will be the Wollongong Mall markets this Friday and Shire Farmers' Market this Saturday. I will be back on Sunday 28th September at Berry Bowling Green and then back to my normal routine. If you need anything to tide you over, come to the markets this weekend. ... See MoreSee Less