Product Range

Blackberry Jam

Ingredients: Blackberries, Water, Sugar

Uses: Toast, Scones, Sponge cake filling

Comment:  Very flavoursome, short season fruit, Wendy’s specialty

Cherry Jam

Ingredients: Cherries (usually pip-free), Sugar

Uses:  Toast, Cheese Platter

Comment: High end Jam due to scarcity of Cherry Trees

Chilli Jam

Ingredients: Roasted Red Capsicum, Chillies, white and brown sugar, Vinegar

Uses:  Perfect in Asian dishes

Comment:  Capsicum seeds have been removed, so not too hot

Chilli Cherry Jam

Ingredients:   Chilli seeds and webbing, Cherries, Sugar, Lemon Juice

Uses:            Experiment with Light meats

Comment:     People try it and really like it

Choko Pickles

Ingredients:   Chokos, onions, salt, vinegar, sugar, spices

Uses:            With chicken, pork, sausage rolls

Comment:     Always fun to offer your luncheon guests something which is a bit different!

Feijoa Jam

Ingredients: Feijoas, Water, Lemon juice, Lemon zest, Sugar

Uses: Great on scones

Comment:  In a taste class all of its own

Fig & Ginger Jam

Ingredients: Figs (ends removed), Sugar, Preserved Ginger, Water, Lemon Juice

Uses:  On scones or with a Cheese Platter

Comment: Often a forgotten Jam, try it..

Fig Jam

Ingredients: Figs (ends removed), Sugar, Water, Lemon Juice

Uses:  On scones, toast, fresh bread, muffins

Comment: Loved by people who don’t like fresh figs

Lemon Jam

Ingredients:  Lemons, Sugar

Uses:  Sponge cake filling, Add to cheese platter, or add olive oil for a dressing

Comments: Tangy lemon for lemon lovers

Lime Marmalade

Ingredients: Limes, Water, Sugar

Uses:  Breakfast toast

Comments:  Much more subtle than Orange Marmalade

Orange Marmalade

Ingredients: Oranges (Navel Oranges), Water, Sugar

Uses:   Breakfast toast, Glaze for Microwaved roasted chicken

Comment:  Tend to be preferred by adults rather than children

Seville Orange Marmalade

Ingredients: Seville Oranges, Water, Sugar

Uses:   Breakfast toast, Glaze for Microwaved roasted chicken

Comment:  Using Seville Oranges gives a sweeter tasting marmalade

Peach and Passionfruit Jam

Ingredients: Golden Queen peaches, Passionfruit (pulp) Lemon, Sugar

Uses: Toast, Sponge cake filling

Comments: Tropical holiday in a Jar

Plum and Raspberry Jam

Ingredients:  Blood Plums, Raspberries, Sugar

Uses: Breakfast toast

Comment: A classic favourite

Ingredients:                Quince, Sugar                 The Paste has less sugar, is more concentrated, is thicker

Uses:                         Jam on toast or bread       The Paste is ideal to complement your cheese platter     

Comment :                  Quince has a short season and takes a lot of fruit to make a small jar. This is reflected in the price.      

Rhubarb and Strawberry Jam

Ingredients : Rhubard (Red), Strawberries, Sugar, Lemon Juice

Uses: Scones with Cream

Comment: Who can go past Rhubarb and Strawberry Jam

Strawberry Jam

Ingredients : Strawberries, Sugar

Uses: Scones with Cream

Comment: The Queen of all the berry Jams

Mulberry Jam

Ingredients : Mulberries, Sugar, Lemon Juice

Uses: When you would like to try something different

Comment: The Mulberry is an uncommon home garden tree. Thanks to my cousin for making these Mulberries available

Tomato Relish

Ingredients: Tomatoes, Onions, Beth’s Spice Combo, Sugar, Vinegar

Uses: With meats, quiche

Comment: Yum

Beetroot Relish

Ingredients: Beetroot, Onion, Granny Smith Apple, Sugar, Vinegar

Uses: With meats, quiche and when you want a change from Tomato Relish

Comment: Yummo

• Choice of Jar Sizes….250ml, 100ml
• Packs….40ml x 4 or x 6
• Availability is season and stock dependent
• Visit your nearest Market soon
• Tomato Relish now available in large jars too